Start

Recipes

Drinks

Rompope

Huevo San Juan®

Recipes: 111

4 Photos

Upload your Photo

Huevo San Juan®

Rompope

Name: Rompope
Prep time: 20 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 3 cups of whole milk; 7 pieces of egg yolk San Juan®; 1 Cup of sugar; 2 cups of whipping cream; 1/3 of Cup of bourbon; 1/3 of Cup of brandy; 1 tablespoon of vanilla essence

20 min

Easy

2.5

2 comments

Huevo San Juan®

	234
Favorites

Collections

Glider

Super List

Upload a picture

To print

Alcoholic beverage based on milk, egg yolks, brandy and vanilla, perfect for this Christmas season. The rompope is delicious and very easy to prepare. Try it and surprise everyone.

Learn more about Huevo San Juan®

Ingredients

6 servings

Select all ingredients

3 cups of whole milk
7 pieces of egg yolk San Juan®
1 Cup of sugar
2 cups of whipping cream
1/3 of Cup of bourbon
1/3 of Cup of brandy
1 tablespoon of vanilla essence

Preparation

Boil the milk in a pot.

In a deep bowl beat the San Juan® yolks with the sugar and slowly add the milk while continuing to mix.

Return the mixture to the pot and cook over low heat for 7 minutes moving constantly until it thickens.

Strain the eggnog to remove any crumbs and pour into a deep bowl.

Add cream, bourbon, brandy and vanilla.

Let cool and serve.

Did you cook this recipe?

Upload your Photo

Print recipe for:

Rompope

Nutritional information

* Percentage of daily values based on a 2,000-calorie diet.

Calories

487

kcal

24%

Carbohydrates

44.0

15%

Proteins

1.7

3.3%

Lipids

30.8

47%

Fiber

0.0

0.0%

Sugar

44.0

49%

Cholesterol

114

38%

Rate this tip

Ratings (2)

karla garcia

09/12/2018 21:16:54

Lo intente pero en el video ponen cocinar 15 minutos y en la receta sale 7 minutos. Lo hice con el del video pero se espeso demasiado y con la crema batida parece atol. Todo espeso. Luego lo intentare con las instrucciones escritas

Glenda Perdomo

31/08/2015 12:00:34

A través de iOS Escribe aquí tus comentarios