Ingredients
10 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
4 tomatoes, for the sauce
1 cuaresmeño chile, for the sauce
1/4 red onions, for the sauce
4 árbol chiles, cleaned without seeds, for the sauce
1 teaspoon oregano, for the sauce
salt, for the sauce
1/4 cabbages, sliced, for the pickling
1 cup red onion, sliced, for the pickling
1/2 cups cuaresmeño chile, sliced, for the pickling
1 1/2 cups carrot, grated, for the pickling
1 teaspoon oregano, for the pickling
salt, for the pickling
1/2 cups apple cider vinegar, for the pickling
1 cup refried beans
1 cup cheese
1/2 kilos masa dough, prepared with salt and water.
4 tomatoes, for the sauce
1 cuaresmeño chile, for the sauce
0.25 red onions, for the sauce
4 árbol chiles, cleaned without seeds, for the sauce
0.04 onzas oregano, for the sauce
0 salt, for the sauce
0.25 cabbages, sliced, for the pickling
4.23 onzas red onion, sliced, for the pickling
1.68 onzas cuaresmeño chile, sliced, for the pickling
7.14 onzas carrot, grated, for the pickling
0.04 onzas oregano, for the pickling
0 salt, for the pickling
4.22 onzas líquidas apple cider vinegar, for the pickling
8.91 onzas refried beans
9.17 onzas cheese
1.1 libras masa dough, prepared with salt and water.
4 tomatoes, for the sauce
1 cuaresmeño chile, for the sauce
0.25 red onions, for the sauce
4 árbol chiles, cleaned without seeds, for the sauce
1 teaspoon oregano, for the sauce
0 salt, for the sauce
0.25 cabbages, sliced, for the pickling
1 cup red onion, sliced, for the pickling
0.5 cups cuaresmeño chile, sliced, for the pickling
1.5 cups carrot, grated, for the pickling
1 teaspoon oregano, for the pickling
0 salt, for the pickling
0.5 cups apple cider vinegar, for the pickling
1 cup refried beans
1 cup cheese
4.17 tazas masa dough, prepared with salt and water.
4 tomatoes, for the sauce
1 cuaresmeño chile, for the sauce
0.25 red onions, for the sauce
4 árbol chiles, cleaned without seeds, for the sauce
1 gramo oregano, for the sauce
0 salt, for the sauce
0.25 cabbages, sliced, for the pickling
120 gramos red onion, sliced, for the pickling
47.5 gramos cuaresmeño chile, sliced, for the pickling
202.5 gramos carrot, grated, for the pickling
1 gramo oregano, for the pickling
0 salt, for the pickling
12.5 centilitros apple cider vinegar, for the pickling
252.5 gramos refried beans
260 gramos cheese
0.5 kilos masa dough, prepared with salt and water.