Leaf Cheese

Leaf cheese is a typical food in some areas of Ecuador. The name comes from the achira leaf, where the cheese is left to rest, giving it a unique and exquisite flavor.
Reviewed by Editorial Team of Kiwilimón

Published: 30-05-2014

Leaf Cheese
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Ingredients

8
Servings
Measurements

Preparation

20 mins
40 mins
Low