Also known as hummus, this Arab snack is delicious. It is accompanied with a little olive oil and soft or toasted pita bread. It is perfect for an afternoon of snacks or as a snack. You can also eat it with vegetable sticks or add it to your sandwiches. Test it!
Learn more about Lorenza Ávila
Ingredients8 portions
Preparation
Stir everything in the blender until it is a soft paste.
It cools for 2 hours.
It is served with pita bread triangles.
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