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Helena

Helena Gómez

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Recipe of Dip Pantheon
Recipe

Dip Pantheon

15 mins
Low
11
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This dip pantheon is ideal for your Halloween costume party, prepare it and surprise your guests with this incredible idea.
Learn more about Helena Gómez

Ingredients

6 portions
  • 1 cup sour cream
  • 1/2 cups mayonnaise
  • 1/2 cups fresh parsley, chopped
  • 1/4 cups walnut, finely chopped
  • 1 clove garlic
  • 3 tablespoons basil
  • 60 grams mozzarella cheese
  • 2 tablespoons parmesan cheese, grated
  • 1/2 lettuce, grated
  • cookies, melba

Preparation

Mix all ingredients in a medium bowl except lettuce and crackers.
Cover and refrigerate.
Grate the lettuce.
Serve the dip in a bowl and sprinkle the lettuce over it.
Cut the melba cookies in two and put them simulating the tombs.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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