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Recipe of Cream Cheese Dip for Day of the Dead
Recipe

Cream Cheese Dip for Day of the Dead

30 min
Easy
4.75
|
67
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If you like cream cheese, we present you a delicious halloween snack. It is a dip of cream cheese, serrano ham and yellow bell pepper with a terrifying taste. Perfect to place on your altar of the day of the dead or for the little ones in the house to have fun doing it.

Ingredients

8 servings
  • 3 packages of cream cheese
  • 200 grams of Serrano ham finely chopped
  • 1 Cup of yellow bell pepper finely chopped
  • white pepper necessary amount
  • 2 pieces of green olive stuffed with red pepper
  • 2 pieces of dry chile de árbol pepper
  • 6 pieces of pistachio peeled and cut in half
  • Ritz cookies to taste

    Preparation

    Lightly beat the cream cheese, add the serrano ham and the yellow bell pepper.
    Mix until completely integrated.
    On a flat plate place half of the cheese and form an oval.
    With the rest of the cheese, form two balls of 5 centimeters wide, place each at each end below the middle of the oval, you are going to form the cheekbones of the calaca. It forms a ball of 3 centimeters in diameter and accommodates in the middle of the cheekbones to form the nose.
    With your thumbs press the cheese to form the cavities of the eyes. Where you placed the cheekbones, press the cheese to form the outline of the skull. Make two holes to form the nose.
    With the help of a brush, sprinkle white pepper all over the scalp, to better define the features.
    Cut the olives in half and place them like eyes. Accommodates pistachios as teeth. Use the chiles for the eyebrows.
    Surround the salted cookie skull.

    PRESENTATION

    Serve it with cookies.

    TIPS

    To give it a much better consistency it is advisable to freeze the cream cheese for 30 minutes before using.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    47.7
    kcal
    2.4%
    Carbohydrates
    2.0
    g
    0.7%
    Proteins
    6.6
    g
    13%
    Lipids
    1.4
    g
    2.2%
    Fiber
    0.3
    g
    0.6%
    Sugar
    0.0
    g
    0.0%
    Cholesterol
    13.7
    mg
    4.6%
    Esha
    Rate this tip
    Ratings (4)
    Berenice Rodriguez
    17/10/2015 13:08:37
    ESCALOFRIANTEMENTERICO FACIL Y MUY RICO PARA ESTOS DIAS
    Diane Carrillo
    15/10/2015 23:50:23
    Fácil y decorativo!!! Me encantó la idea, sin duda lo haré para este 31 de Octubre 
    Monserrat Ponce Aldrete
    22/09/2015 18:42:52
    super genial Que rico y super atractivo para los chiquitines
    Santiago Ortiz
    05/09/2015 10:53:52
    Delicioso Dip para Día de Muertos Un rico dip de queso crema en forma de calavera. 

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