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Recipe of Golden Tacos of Cottage Cheese and Carrot
Recipe

Golden Tacos of Cottage Cheese and Carrot

30 mins
30 mins
Half
86
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This is a recipe with an excellent combination of flavors, besides it is very simple and yields a lot. It is perfect to get out of the daily routine and prepare your family a dish that they will love.
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Ingredients

10 portions
  • 250 grams curd
  • 6 carrots
  • to taste salt, and pepper
  • 1 onion
  • 2 cloves garlic
  • enough corn tortilla
  • enough oil, to fry

Preparation

Grate the previously washed and peeled carrots.
Cut the onion into julienne and finely chop the garlic.
Heat a pan and sauté the onion and garlic cloves.
Add the carrot and cook for a few minutes until it is cooked.
Place the carrot in a bowl and mix with the cottage cheese.
Then with the mixture start making the tacos and fry them in oil.

PRESENTATION

Serve three tacos on a plate and accompany with lettuce, cream, cheese and sauce.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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