Tuna Pâté for Snacking

Name: Tuna Pâté for Snacking
Prep time: 20 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 envelopes unflavored gelatin powder; 1 piece onion; 1 Philadelphia® cream cheese, boy; 1 cup mayonnaise; 1 can chipotle chile, boys; 2 cans canned tuna; 1 cup water

Elizabeth Uscanga

A delicious tuna pâté, perfect for parties and gatherings with friends. It is fluffy and frothy, with a very good flavor and very easy to make for any occasion.

Reviewed by Editorial Team of Kiwilimón

Published: 19-09-2013

Preparation

20 mins

Low

Dissolve the packets of gelatin in 1/4 cup of cold water. Heat the remaining 3/4 cup of water. Dissolve the gelatin in the hot water. Put all the ingredients in the blender. Blend until the lumps are dissolved. NOTE: Sometimes it sticks to the blender, scrape with a spoon and keep blending; remember to stop the blender before introducing any utensil. Serve in a baking dish and refrigerate until set.