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Recipe of Spicy Smoked Salmon Bites
Superama

Superama

Recipe of Spicy Smoked Salmon Bites
Superama

Superama

Recipe of Spicy Smoked Salmon Bites
Superama

Superama

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Recipe of Spicy Smoked Salmon Bites
Recipe

Spicy Smoked Salmon Bites

15 min
Easy
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Small appetizers with rolls of smoked salmon breaded in black and white sesame seeds stuffed with creamy jocoque with fine herbs and garlic. Garnished with a soy and lemon vinaigrette. And to finish a little chives and cherry tomatoes. Very good!
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Ingredients

10 servings
  • 1/4 of Cup of sesame seed black and white
  • 5 slices of smoked salmon
  • 1 Cup of Jocoque Extra Special® to Fine Herbs and Garlic
  • 1 box of Extra Special® Toasted Bread Box with Black Olives 125 g
  • 1/4 of Cup of black olive cut to decorate
  • 1/4 of Cup of cherry tomato yellow cut into quarters
  • 1 tablespoon of scallion
  • 1/4 of Cup of Extra Special® Soy and Lemon Vinaigrette

    Preparation

    On a tray extends self-adhesive plastic and sprinkles the sesame seeds.
    Spread orderly smoked salmon slices where you added the sesame and press lightly to stick.
    Add the jocoque to the fine herbs and garlic, spreading over the entire surface of the salmon.
    Form a tight roll with the preparation and refrigerate 20 minutes.
    In a short board roll with 5 cm thick. Serve the pieces on toast with black olives, cherry tomatoes and chives to decorate. Serve with soy and lemon vinaigrette.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    116
    kcal
    5.8%
    Carbohydrates
    4.3
    g
    1.4%
    Proteins
    8.3
    g
    17%
    Lipids
    7.6
    g
    12%
    Fiber
    1.2
    g
    2.4%
    Sugar
    1.0
    g
    1.1%
    Cholesterol
    11.9
    mg
    4.0%
    Esha
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