Salami bites

Name: Salami bites
Prep time: 25 min
Yield: 8
Cuisine: Española
Ingredients: wholemeal breads, rye or white; butter; aromatic herbs; 1 package Philadelphia® cream cheese, of 190 grams; salamis, in thin slices; tomatillos, thinly sliced; pitted green olives, and black

lorena mijares

Delicious snack, easy to prepare. When served, it adds a touch of elegance. The mix of flavors is very pleasant to the palate. You can impress your guests while investing little time.

Reviewed by Editorial Team of Kiwilimón

Published: 17-10-2013

Preparation

25 mins

Low

We cut the bread into bite-sized cubes. We place them on a tray and brush with butter. We put them in the oven for 5 minutes to brown slightly. We cream the cream cheese and add the herbs. We spread the cream cheese on the bread, add a slice of tomato, a slice of salami, and garnish with our olives.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

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Tips

If we don't have salami, we can use serrano ham or any other ingredient we have at home. We can garnish with fresh parsley or cilantro.

Salami bites

Ingredients

Preparation

Nutritional information

Presentation

Tips

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