Name: Tartlets of Olive with Tomato
Prep time: 35 mins
Cook time: 0 mins
Yield: 6
Ingredients: 225 grams puff pastry; 100 grams black olives; 2 tablespoons capers; 1/2 cloves garlic; 1/4 cups olive oil; 1 teaspoon lime juice; 1 teaspoon Dijon mustard; 1/2 teaspoons parsley, chopped; 1/4 cups Manchego cheese, grated; 8 cherry tomatoes, sliced; 6 leaves basil; 4 anchovy