Ceviche with 4 Chiles and Mango

Ceviche is an ideal dish for Lent. Add a special touch to your recipe with this ceviche prepared with four different sauces. We guarantee an explosion of flavors, as the tangy mango, the spiciness of the sauces, and the avocado is a true delight.
Reviewed by Editorial Team of Kiwilimón

Published: 28-02-2018

Video of Ceviche at 4 Chiles with Mango
Upload your Photo
3
5
2 comments
272
Favorites
Collections
Planner
Grocery List

Ingredients

4
Servings
Medidas

Preparation

45 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
87.4
kcal
4.37%
Carbohydrate, by difference
3.2
g
1.07%
Protein
9.9
g
19.8%
Total lipid (fat)
3.9
g
6%
null
100
null
Provided by USDA

Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!

Log in and get a subscription to KiwiPro

Presentation

Serve in a cocktail glass and accompany with crackers.

Tips

Use very fresh fish for better results.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe