Cod Pizza

Name: Cod Pizza
Prep time: 115 min
Cook time: 20 min
Yield: 6
Cuisine: Italiana
Ingredients: 2 liters water, to desalinate cod; 2 cups Langa® flaked cod; 4 tablespoons olive oil , cut into strips; 2 tablespoons guajillo chile, cut into strips; 1/4 cups green bell pepper, cut into strips; 1/4 cups yellow bell pepper, cut into strips; salt; pepper; 200 grams flour , for the dough; 125 milliliters beer , for the dough; 1 tablespoon olive oil , for the dough; 1 teaspoon salt , for the dough; 1 teaspoon oregano , for the dough; flour , for rolling out; 1 cup tomato sauce; 2 cups Gouda cheese, grated; 1/2 cups black olives; parsley

La Europea

Christmas Pizza? We will show you how to make this incredible Cod Pizza recipe and give a twist to the traditional dish of this fish. Enjoy this preparation made with homemade dough, tomato sauce, peppers, olives, cod, and melted gouda cheese.

You will see how easy it is to cook this Cod Pizza, and it is also an excellent option for a main dish for children at Christmas. You can also make it as a snack and serve it in rectangular pieces. Had you thought about making a recipe like this?

Reviewed by Editorial Team of Kiwilimón

Published: 28-11-2018