Name: Easy Tuna Salpicón
Prep time: 15 min
Cook time: PTnullM
Yield: 2
Cuisine: Internacional
Ingredients: 2 tablespoons apple cider vinegar, for the vinaigrette; 1 tablespoon oregano, for the vinaigrette; coarse salt, for the vinaigrette; pepper, for the vinaigrette; 1/2 cups olive oil, for the vinaigrette; 2 cups tuna, canned; 2 tomatoes, diced, seedless; 1/4 red onions, sliced; 2 cups lettuce, sliced; 1/2 cups green olives, in rounds; avocado; Saladitas® saltine crackers, for serving; Habanero chile, pickled, for serving

Preparation

15 mins

Low

For the vinaigrette, mix the apple cider vinegar with the oregano and season with coarse salt and pepper; add the olive oil in a steady stream. Mix the tuna with the tomato, red onion, lettuce, green olives, and add the vinaigrette. Combine thoroughly.

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Easy Tuna Salpicón

Ingredients

Preparation

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