Grilled Shrimp in a Pan with Long Peppers

Do you love seafood? Then you have to cook this recipe for Grilled Shrimp in a Pan with Long Peppers. The marinade for the shrimp to make the grilled dish is very easy to prepare; we recommend using mayonnaise with lemon for a tangy touch.

Prepare these delicious Grilled Shrimp in a Pan with Long Peppers, serve them with tasty white rice and some slices of avocado or freshly made guacamole. Have you thought about how easy it is to make this recipe?
Reviewed by Editorial Team of Kiwilimón

Published: 13-12-2018

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Ingredients

4
Servings
Medidas

Preparation

40 mins
25 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
96.7
kcal
4.84%
Carbohydrate, by difference
3
g
1%
Protein
14.1
g
28.2%
Total lipid (fat)
3.3
g
5.08%
null
100
null
Provided by USDA

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Presentation

Serve the shrimp with the tropical sauce on top, garnish with parsley, and accompany with rice. Enjoy.

Tips

If you don’t have a strainer, you can cook them directly in the pan.

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