Ingredients
4 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
3 avocados, for guacamole
1/4 cups lemon juice, for guacamole
1/4 cups Jalapeño chile, finely chopped, for guacamole
salt and pepper
2 tablespoons butter, for glazing
2 tablespoons garlic, finely chopped, for glazing
1 Habanero chile, for glazing
1 tablespoon ginger, finely chopped, for glazing
1/4 cups honey, for glazing
1/4 cups orange juice, for glazing
2 tablespoons lemon juice, for glazing
10 slices bacon
4 salmon, cut into a 200-gram slice
lemon, in wedges, for serving
lettuce, for serving
avocado, in slices, for serving
3 avocados, for guacamole
2.11 onzas líquidas lemon juice, for guacamole
0.84 onzas Jalapeño chile, finely chopped, for guacamole
0 salt and pepper
0.95 onzas butter, for glazing
1.59 onzas garlic, finely chopped, for glazing
1 Habanero chile, for glazing
0.22 onzas ginger, finely chopped, for glazing
2.11 onzas líquidas honey, for glazing
2.11 onzas líquidas orange juice, for glazing
1.01 onzas líquidas lemon juice, for glazing
10 slices bacon
4 salmon, cut into a 200-gram slice
0 lemon, in wedges, for serving
0 lettuce, for serving
0 avocado, in slices, for serving
3 avocados, for guacamole
0.25 cups lemon juice, for guacamole
0.25 cups Jalapeño chile, finely chopped, for guacamole
0 salt and pepper
2 tablespoons butter, for glazing
2 tablespoons garlic, finely chopped, for glazing
1 Habanero chile, for glazing
1 tablespoon ginger, finely chopped, for glazing
0.25 cups honey, for glazing
0.25 cups orange juice, for glazing
2 tablespoons lemon juice, for glazing
10 slices bacon
4 salmon, cut into a 200-gram slice
0 lemon, in wedges, for serving
0 lettuce, for serving
0 avocado, in slices, for serving
3 avocados, for guacamole
6.25 centilitros lemon juice, for guacamole
23.75 gramos Jalapeño chile, finely chopped, for guacamole
0 salt and pepper
27 gramos butter, for glazing
45 gramos garlic, finely chopped, for glazing
1 Habanero chile, for glazing
6.15 gramos ginger, finely chopped, for glazing
6.25 centilitros honey, for glazing
6.25 centilitros orange juice, for glazing
3 centilitros lemon juice, for glazing
10 slices bacon
4 salmon, cut into a 200-gram slice
0 lemon, in wedges, for serving
0 lettuce, for serving
0 avocado, in slices, for serving