Name: Shrimp Delight
Prep time: 60 min
Yield: 4
Cuisine: Internacional
Ingredients: 1 kilo shrimp, fresh; 2 cloves garlic; 1 tablespoon Dijon mustard; 1 cup fish broth; 1 gram lime juice; 1 gram brandy; 1 gram sherry; 5 tablespoons whipping cream; 1 tablespoon parsley, finely chopped; 2 tablespoons soy sauce; pepper; salt; 2 tablespoons olive oil; butter

Preparation

Low

Peel and devein the shrimp, leaving the tails on. Marinate for half an hour in the mixture of soy sauce, mustard, fish stock, lemon juice, sherry, and pepper. In a wok with oil and butter, sauté the garlic, add the shrimp and cook for 5 minutes until they change color.