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Sal Sol

Sal Sol

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Recipe of Shrimp in Chipotle Sauce
Recipe

Shrimp in Chipotle Sauce

50 mins
15 mins
Low
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Cook with us these rich shrimp in a creamy sauce of chipotle and cream cheese, seasoned with Sea Salt Sal Sol® that gives the perfect touch of seasoning to your shrimp. Accompany with white rice and you will have a delicious dish.
Learn more about Sal Sol

Ingredients

4 portions
  • 1/2 cups chipotle peppers in adobo sauce
  • 1 cup sour cream
  • 1/2 cups cream cheese
  • 1 clove garlic
  • 1 tablespoon vegetable oil
  • 2 tablespoons garlic, finely chopped
  • 1/4 cups onion, finely chopped
  • 750 grams shrimp, clean and without head
  • fresh coriander, whole and finely chopped to decorate

Preparation

Add the chipotle in adobo, the sour cream, the cream cheese and the garlic to the blender, blend until you get a smooth sauce. Reservation.
Heat a pan over medium heat with the oil, fry the garlic with the onion until they have a bright and transparent color, add the shrimp and the previously liquefied sauce. Season with Sea Salt Sal Sol® cooks about 10 minutes.
Serve with coriander and accompany with rice.

PRESENTATION

Serve with white rice and chopped cilantro.

TIPS

You can clean the shrimp with a wooden stick.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
128.2
kcal
6.41%
Carbohydrate, by difference
3.4
g
1.13%
Protein
12.2
g
24.4%
Total lipid (fat)
7.6
g
11.69%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (5)
Monserrath Rodríguez Ramírez
30/10/2020 15:23:17
Rica muy rica
Vladimir Ramirez
28/05/2020 06:25:17
Muy deliciosa la salsa chipotle.. Gracias!
Siramad Martínez
11/05/2019 12:54:00
Deliciosa pero sustituí el aceite por 2 cucharaditas de mantequilla, y quedo muy rico gracias por tu receta.
Sandy Romero Miranda
25/01/2018 15:58:48
Delicioso😍
Maria Isabel Serra Cordero
10/12/2017 14:54:17
Exquisito, me ayudó mi nieto a hacerlos y quedaron geniales, gracias por compartir la receta

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