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Recipe of Shrimp in Chipotle Sauce
Sal Sol

Sal Sol

Recipe of Shrimp in Chipotle Sauce
Sal Sol

Sal Sol

Recipe of Shrimp in Chipotle Sauce
Sal Sol

Sal Sol

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Recipe
3

Shrimp in Chipotle Sauce

65 minutes
Easy
4 servings
2
Cook with us these rich shrimp in a creamy sauce of chipotle and cream cheese, seasoned with Sea Salt Sal Sol® that gives the perfect touch of seasoning to your shrimp. Accompany with white rice and you will have a delicious dish.

Ingredients

  • 1/2 Cup of marinated chipotle chile
  • 1 Cup of sour cream
  • 1/2 Cup of cream cheese
  • 1 tooth of Garlic
  • 1 tablespoon of vegetable oil
  • 2 spoonfuls of Garlic finely chopped
  • 1/4 of Cup of onion finely chopped
  • 750 grams of shrimp clean and without head
  • to taste of coriander whole and finely chopped to decorate

    Preparation

    Add the chipotle in adobo, the sour cream, the cream cheese and the garlic to the blender, blend until you get a smooth sauce. Reservation.
    Heat a pan over medium heat with the oil, fry the garlic with the onion until they have a bright and transparent color, add the shrimp and the previously liquefied sauce. Season with Sea Salt Sal Sol® cooks about 10 minutes.
    Serve with coriander and accompany with rice.

    PRESENTATION

    Serve with white rice and chopped cilantro.

    TIPS

    You can clean the shrimp with a wooden stick.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    333
    kcal
    17%
    Carbohydrates
    8.4
    g
    2.8%
    Proteins
    39.7
    g
    79%
    Lipids
    15.5
    g
    24%
    Fiber
    1.1
    g
    2.1%
    Sugar
    3.0
    g
    3.4%
    Cholesterol
    437
    mg
    146%
    Rate this Tip.
    Ratings (2)
    Sandy Romero Miranda
    2018-01-25T15:58:48.00-06
    Delicioso😍
    Maria Isabel Serra Cordero
    2017-12-10T14:54:17.00-06
    Exquisito, me ayudó mi nieto a hacerlos y quedaron geniales, gracias por compartir la receta
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