Name: Garlic Butter Shrimp
Prep time: 60 min
Yield: 3
Cuisine: Internacional
Ingredients: 1/2 kilos large shrimp; 5 cloves garlic; 3 limes, juice it; 50 grams butter; salt

Preparation

Low

We wash the shrimp well and devein them; on the other hand, we squeeze the lemons, peel the garlic cloves, chop them, and put them in the blender. We add the lemon juice and 4 tablespoons of water and blend. In a bowl, we place the shrimp and pour in what we blended. We place a large skillet on the stove, and when it's hot, we add the butter. Once melted, we pour in the shrimp and cook over medium heat until completely dry.