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Timbalito of Sushi with Avocado and Tuna

20 mins
20 mins
Low
440
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If you are a sushi lover we present an original way of eating it in this timbalito. It has a rich avocado puree and squares of fresh tuna, with a touch of mango and sriracha sauce for that spicy touch. You'll love it!
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Ingredients

4 portions
  • 1 cup sushi rice
  • 1 cup Water
  • 5 tablespoons rice vinegar
  • 2 tablespoons Great Value® Refined Sugar
  • 4 tablespoons Sriracha sauce
  • 2 tablespoons Great Value® salt
  • 4 tablespoons Sriracha sauce
  • 2 tablespoons sesame oil
  • 1/2 cups mayonnaise
  • 2 tablespoons chives, chopped
  • 1 cup tuna loin, cut into cubes
  • 2 avocados
  • 4 tablespoons soy sauce
  • 2 tablespoons orange juice
  • 1 tablespoon lemon juice
  • 1 tablespoon ginger, grated
  • 2 mangos, in cubes
  • 1/4 red onions, finely chopped
  • 227 grams Great Value® Cream Cheese, in cubes
  • 4 teaspoons black sesame seed

Preparation

For the rice, in a pot over medium heat cook the rice with the water covered for 2 minutes. After the time, lower the heat and cook about 13 minutes more without uncovering. Remove from heat and let stand 10 minutes. Cool at room temperature.
In a pot, heat the vinegar without boiling, and add the sugar and salt. Cook until sugar dissolves completely, cools.
Mix the rice with the vinegar with the help of a wooden stick, taking care not to move it too much and trying not to break it. Reservation.
In a bowl, mix the sriracha sauce, the sesame oil and the mayonnaise. Reserve 4 tbsp to decorate and the rest combine it with the tuna and chopped scallion. Reservation.
For the avocado puree, in a bowl, mash the avocado with a fork and mix it with the soy sauce, the orange juice, the lemon juice and the ginger. Reservation.
Weapon the timbalito placing a little of the rice in a ring. Press with a fork and then add avocado puree and sprinkle.
Add tuna, mango, purple onion and cream cheese. Remove the ring and decorate with a spoonful of the hot sauce you reserved and black sesame seeds. Repeat until you get four timablitos.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (2)
Rasta Vasquez
30/11/2017 23:58:11
me encanta comida puro sushi
Lily Lopez
16/02/2017 16:11:50
Me encanta esta receta!!!

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