The next pizza recipe you'll love to prepare will undoubtedly be this option with easily accessible ingredients: Easy Tuna Al Pastor Pizza.
This easy Lent recipe is generous, economical, and has an exquisite Mexican touch. A great tip for achieving a crispy crust is to ensure that the tuna's liquids are completely evaporated, so the bread won't be soggy.
Garnish with onion, cilantro, and serve with a few drops of lemon.
Tips
It is important that when cooking the tuna, all the liquids are completely consumed, to preserve the main characteristic of your classic toasted bread. Due to the size of the tuna, marinating is not necessary, as it will absorb all the flavor of the seasonings when cooked.
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