Name: Fish Puree with Broccoli and Potato
Prep time: 25 min
Cook time: 15 min
Yield: 1
Cuisine: Internacional
Ingredients: 1 fish fillet, Nile white; 1 potato, peeled and cubed; 1 cup broccoli, in small pieces

Preparation

10 mins

15 mins

Low

In a steamer with water, cook the fish along with the vegetables for 15 minutes or until the vegetables are soft and the fish is cooked. Blend the ingredients with a little water until you obtain a puree.

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