Name: Golden Bean Tacos with Chorizo
Prep time: 60 min
Cook time: 25 min
Yield: 4
Cuisine: Mexicana
Ingredients: 16 corn tortillas; 2 cups chorizo; 2 cups refried black beans; avocado, for serving; sour cream, for serving; panela cheese, for serving; lettuce, cut into strips, for serving; avocado, for serving; salt and pepper

Preparation

35 mins

25 mins

Low

Place the chorizo in a skillet and cook for 3 minutes to release the fat, then add the beans with the chorizo. Remember that if the beans are not seasoned, we can add onion to enhance the flavor. Add filling inside the tortillas and brown the tacos evenly in a skillet over medium heat with hot oil. Place the tacos on absorbent paper to remove excess oil. Set aside.