Cheese Crust with Suadero

This recipe for cheese crust with suadero combines the exquisite flavor of prepared suadero and replaces tortillas with a delicious cheese crust. Therefore, the combination is sublime, although the cooking time is long, it is worth the wait.
Reviewed by Editorial Team of Kiwilimón

Published: 06-06-2022

Cheese Crust with Suadero
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Ingredients

4
Servings
Medidas

Preparation

20 mins
2h 10 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
135
kcal
6.75%
Carbohydrate, by difference
1.8
g
0.6%
Protein
14.7
g
29.4%
Total lipid (fat)
7.6
g
11.69%
null
100
null
Provided by USDA

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Presentation

Serve the cheese crust with suadero with guacamole salsa, onion, cilantro, and accompany with limes.

Tips

You can soak the suadero in the preparation the night before, as this reduces some cooking time by tenderizing the meat.

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