Mozzarella, Basil, and Tomato Sandwich

Name: Mozzarella, Basil, and Tomato Sandwich
Prep time: 25 min
Cook time: 10 min
Yield: 4
Cuisine: Italiana
Ingredients: 8 wholemeal breads, Oroweat® Whole Grains; 1 teaspoon dried oregano; 1 teaspoon dried thyme; 1 teaspoon garlic salt; 1 teaspoon black pepper; 1/2 cups extra virgin olive oil; 400 grams fresh Mozzarella cheese; 2 tomatoes; basil, necessary amount

Oroweat®

The Mozzarella, Basil, and Tomato Sandwich recipe is a simple and very tasty preparation. In this sandwich, you will find all the flavors of Italian cuisine, perfect to enjoy as a tasty appetizer or to serve as a sandwich.

Reviewed by Editorial Team of Kiwilimón

Published: 04-12-2015

Preparation

15 mins

10 mins

Low

In a bowl, mix the oregano, thyme, garlic salt, pepper, and olive oil. Stir. With the previous mixture, brush both sides of the bread. Toast the bread in the oven at 180° C. Slice the Mozzarella cheese and the tomato. Place two slices of cheese on one piece of bread, then two slices of tomato on top of the cheese, and two basil leaves. Sprinkle a little pepper.