Name: Beef Rolls Stuffed with Mushrooms in Green Sauce
Prep time: 15 mins
Cook time: 30 mins
Yield: 4
Ingredients: 1 tablespoon vegetable oil; 1/2 onions, in quarters; 2 cloves garlic; 8 tomatillos, in halves; 3 serrano chiles, in halves; 1/4 cups fresh cilantro; 1/2 cups chicken broth; salt and pepper; 1/2 tablespoons cumin; 1 tablespoon vegetable oil; 1/2 cups white onion, finely chopped; 1 tablespoon garlic, finely chopped; 1 cup button mushrooms, in cubes; 1 cup Poblano chile strips; 1/2 cups ear corn; 800 grams beef cutlet; salt and pepper; 1 tablespoon vegetable oil; 1 cup Oaxaca cheese, shredded; corn kernels, to decorate; fresh cilantro, finely chopped, to decorate