Name: Poblano Chiles Stuffed with Pumpkin and Corn with Cream
Prep time: 1h
Cook time: 30 mins
Yield: 6
Ingredients: 6 Poblano chiles; 3 pumpkins, cut into squares; 200 grams corn kernels; 1 Poblano chile, chopped up; 1/2 onions, minced; 1 clove garlic, chopped; 30 grams chicken, threaded; 100 grams Manchego cheese; 1 tablespoon butter; 1 tablespoon vegetable oil; 1/2 tablespoons salt; 1/2 tablespoons pepper; 1/2 cups sour cream; 1/4 cups milk