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Neurobion

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Easy Mushroom Ceviche

25 mins
Low
4.5
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If you are trying to eat less products of an animal origin, this recipe for Easy Mushroom Ceviche will be the best choice for a fresh dish ideal for a quick bite or for a light dinner. This easy recipe is prepared with a touch of lemon, which gives it an acidic flavor that also helps prolong the oxidation of mushrooms.
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Ingredients

4 portions
  • 2 cups white mushroom, cut in quarters
  • 1/2 cups cherry tomato, of colors, cut in halves
  • 1/2 cups red onion, filleted
  • 1/2 cups celery, filleted
  • 1/2 cups cucumber, cut into cubes, with the skin
  • 2 serrano peppers, cut into thin slices
  • 1 avocado, cut into large cubes
  • 2 tablespoons fresh coriander, , whole leaves
  • 3/4 cups lemon juice
  • 1/4 cups lemon juice
  • 1 tablespoon olive oil
  • pinches salt
  • enough black pepper
  • enough corn tostada shell, To accompany

Preparation

In a bowl, mix the mushrooms with the tomatoes, onion, celery, cucumber, serrano pepper, avocado, cilantro, lemon juice, olive oil and season with salt and pepper.
Marinate around 20 minutes.
Serve with corn tostadas.

PRESENTATION

On tostadas, decorated with avocado and cherry tomato.

TIPS

In addition of helping prolong the oxidation of mushrooms, the lemon juice gives an acidic flavor.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
21.3
kcal
1.07%
Carbohydrate, by difference
5
g
1.67%
Protein
1.3
g
2.6%
Total lipid (fat)
0.2
g
0.31%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (10)
Fernando Tlacocuentla Texis
07/01/2021 17:19:24
:)
Ana Delia Alberto Alonso
23/09/2020 07:12:05
Los champiñones van crudos? O como se hacen?
Laani Kristel Sotelo Baloyes
02/07/2020 20:15:03
Delicioso me quedó, en definitiva repetiré esta receta :)
Maria Oropeza
03/06/2020 21:08:21
¡Espectacular! Súper rápido y delicioso.
Carmen Rosa Monsalve de Cardona
24/04/2020 08:52:58
Me gusto esta variedad de elementos que tiene este ceviche.
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