Name: Ribs in Chipotle Sauce
Prep time: 130 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 can beef broth; 1 cup barbecue sauce; 3 canned chipotle peppers; 2 tablespoons honey; 2 tablespoons flour; 1.5 kilos beef rib; 1 teaspoon soy

Preparation

2h 10 mins

Low

Preheat the oven to 180°C. Blend the chipotles, barbecue sauce, beef broth, soy sauce, and honey until you obtain a homogeneous mixture.

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