The chicken is breaded without egg or milk is easy, fast and delicious. The ingredients give it a very particular flavor, but after trying them in this way you will not want to go back to the traditional chicken breasts.
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Ingredients4 portions
Preparation
First the cream, salt, pepper, garlic, mayonnaise and mustard are stirred in a mold.
This mixture is spread on the chicken milanesa and the empanizer is placed on top, pressed a little so that it sticks.
Fry the breasts to take a golden color.
It is placed on an absorbent paper napkin to remove excess fat.
They are served hot accompanied by steamed vegetables or green salad and a little refried beans. You can bathe with the same dressing with which you are prepared and ready.
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