Arugula Grapefruit Salad with Maple Dressing

Name: Arugula Grapefruit Salad with Maple Dressing
Prep time: 15 min
Yield: 4
Cuisine: Americana
Ingredients: 4 cups baby arugula; 1 grapefruit, peeled and sliced (Reserve the Juice); 1/4 cups maple syrup; 2 tablespoons vanilla essence; 1/2 cups olive oil; 2 tablespoons walnuts, toasted

Laura González

This delicious Arugula Grapefruit Salad with Maple Vinaigrette is not only tasty but also high in Vitamin C, making it perfect to accompany your meals this cold season.

Reviewed by Editorial Team of Kiwilimón

Published: 09-10-2013

Preparation

15 mins

Low

In two large salad bowls, divide the Baby Arugula and sliced Grapefruit. In a smaller bowl, combine the maple syrup, vanilla, grapefruit juice, and olive oil; use a fork to mix until you achieve a uniform dressing consistency. Serve each plate with a bed of Baby Arugula and grapefruit slices to taste, add one to two tablespoons of maple dressing and the toasted chopped walnuts.