Name: Quinoa-Type Pasta Salad
Prep time: 25 min
Cook time: 15 min
Yield: 5
Cuisine: Internacional
Ingredients: 200 grams La Moderna® pasta, of ammunition; 1/2 cups rice; 1/2 cups lentils; 1 clove garlic; 1/2 onions, large; 1 zucchini, large; 1 handful fresh cilantro; 1 bell pepper; salt; 3 rods celery; 3 tomatoes; 5 tablespoons olive oil; 2 limes

Preparation

10 mins

15 mins

Low

Wash your lentils and rice by placing them in a colander and letting water run over them. We will also wash our zucchini, remove the seeds inside, and cut it into small cubes of relatively the same size. In three different pots, place your pasta with a tablespoon of oil and half a teaspoon of salt, in another pot your lentils just in water, and finally the zucchini in cubes.