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Recipe

Stuffed Tomatoes with Tuna Salad and Cream Cheese

20 mins
Half
8
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It is an excellent and fresh recipe for a light dinner. Prepare this delicious recipe of stuffed tomatoes with tuna salad and cream cheese.
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Ingredients

2 portions
  • 2 tomatoes
  • 1/2 pounds cream cheese
  • 1 can tuna in water, drained

Preparation

Cup the tomato with a small spoon, carefully take out all the seeds and veins, salt and place on the bottom of the plate, to drain all the liquid.
On the other hand, mix well until making a paste the cream cheese, the onion, the chili peppers, the tuna, the fine herbs, the basil, the corn and the olive oil.
Season and fill the tomatoes with a chuchara or pastry bag. Garnish with a few leaves of fresh basil and toast with toasted casabe or soda crackers. Serve cold.

PRESENTATION

You can serve them with soda crackers or toasted casabe.

TIPS

We can use this technique and fill the tomatoes with chicken salad, shrimp, crab, etc.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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Ratings (1)
Erika de Witt
25/02/2014 18:04:04
Receta incompleta Hola, en la lista de ingredientes solo aparecen 3, pero menciona que también lleva: cebolla, ajíes, finas hiervas, albahaca, maíz y aceite Oliva. Hay forma de que completen la receta?? Saludos

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