Name: Sautéed Spinach with Garlic and Chipotle Chili.
Prep time: 5 mins
Cook time: 5 mins
Yield: 4
Ingredients: 500 grams La Huerta® spinach; 250 grams white button mushrooms, sliced La Huerta; 6 teaspoons sour cream; 1 teaspoon chipotle chile, ground; 1 teaspoon garlic, chopped; 1 teaspoon chicken bullion, powdered; pepper, to taste