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Alejandra

Alejandra Cota
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Habanero Jam

10 min
15 min
Easy
41
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Do you know how to make homemade jams? We give you a recipe step by step for this Habanero jam. This jam is perfect for dressing up your snacks with cheese. You can place it on brie cheese and put it in the microwave, this will give it a texture and a spectacular taste. The best thing about this Habanero Marmalade is that it is an easy recipe to make, as you only need five ingredients, enough to obtain a preparation full of flavor. How do you plan to use this jam?
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Ingredients

10 servings
  • 5 pieces of habanero pepper
  • 2 cups of Pineapple in syrup cut into cubes
  • 1 Cup of pineapple juice
  • 1/2 Cup of sugar
  • 1/4 of Cup of White vinegar
    Buy your Kiwilimón Blender here

    Preparation

    On a comal, roast the chiles until they inflate, remove from the comal and blend with the pineapple in syrup, the pineapple juice, sugar and white vinegar until a homogeneous mixture is obtained.
    Heat a pot over medium heat and cook the jam until the liquid evaporates and the jam is formed, remove from cooking, cool and serve in jars to give away as a gift.

    PRESENTATION

    Place in sterilized bottles, close in a vacuum and give away as a gift.

    TIPS

    You can also sweeten with a little piloncillo if you wish.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    93.9
    kcal
    4.7%
    Carbohydrates
    26.1
    g
    8.7%
    Proteins
    0.4
    g
    0.9%
    Lipids
    0.0
    g
    0.0%
    Fiber
    0.4
    g
    0.9%
    Sugar
    25.2
    g
    28%
    Cholesterol
    0.0
    mg
    0.0%
    Esha
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