Name: Spiced Homemade Butter
Prep time: 40 min
Yield: 10
Cuisine: Mexicana
Ingredients: 4 cups whipping cream, fried; 2 tablespoons chipotle chile, ground; 4 tablespoons walnuts, finely chopped; salt and pepper; 1 tablespoon garlic, finely chopped; 1 tablespoon chives, finely chopped; 1 tablespoon parsley, finely chopped; baguette, to accompany

Preparation

40 mins

Low

In a cold bowl, whip the cream with a mixer on high speed for 8 minutes or until the whey separates from the cream. Place the solid part of the previous preparation on a Bounty® paper towel and squeeze to dry the remaining whey.