Stuffed Breaded Zucchini Flowers with Cheese

Name: Stuffed Breaded Zucchini Flowers with Cheese
Prep time: 25 min
Cook time: 5 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 cup Oaxaca cheese, cut into small cubes; 1 cup cream cheese; 1/2 cups bacon, cut into small cubes and fried; 2 tablespoons red onion; 1 pinch salt; 1 pinch pepper; 2 bunches zucchini blossoms, clean; 2 eggs; 1 cup Bimbo® mexican style breader; cooking spray; 1 avocado, for dressing; 1/4 cups fresh cilantro, for dressing; 1 Habanero chile, roasted for dressing; 1/4 cups sour cream, for dressing; 1 tablespoon lime juice, for dressing

Pan Bimbo

This recipe for Stuffed Zucchini Flowers with Cheese is a delicious and easy recipe for you to prepare in season. The zucchini flower is a naturally growing ingredient during the rainy season and is one of the main edible flowers in Mexico.

Stuffed Zucchini Flowers with Cheese are an ideal dish to serve as a side dish or as an appetizer; moreover, this recipe is made with Mexican-style breading, which is seasoned and ready to fry. Enjoy this easy and tasty recipe.

Reviewed by Editorial Team of Kiwilimón

Published: 09-10-2018

Preparation

20 mins

5 mins

Low

For the filling, in a bowl mix the Oaxaca cheese with the cream cheese, bacon, red onion, season with salt and pepper, and set aside. Place the filling in a plastic bag and cut one corner. On a board, fill the zucchini flowers with the previous mixture, seal well, and set aside. Bread the flowers by dipping them in egg and coating them with Bimbo® Mexican-style breading, repeat the process until all the flowers are breaded. Heat a pan over medium heat with the oil and cook the zucchini flowers until they are crispy and golden. Drain on paper towels. Blend all the dressing ingredients until you obtain a smooth mixture, season to your liking with salt and pepper, and set aside. Serve the zucchini flowers hot with the dressing. Enjoy.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

243.1

kcal

12.16%

Carbohydrate, by difference

15.4

5.13%

Protein

9.4

18.8%

Total lipid (fat)

16.2

24.92%

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100

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Stuffed Breaded Zucchini Flowers with Cheese

Ingredients

Preparation

Nutritional information

Presentation

Tips

Stuffed Breaded Zucchini Flowers with Cheese

Ingredients

Preparation

Nutritional information

Presentation

Tips

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