Granola Cups

Name: Granola Cups
Prep time: 35 min
Cook time: 25 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 1/2 cups oats, for the granola cups; 1/2 cups shredded coconut, for the granola cups; 1/4 cups chia seeds, for the granola cups; 1 teaspoon cinnamon powder, for the granola cups; 1/2 cups honey, for the granola cups; 2 tablespoons coconut oil, for the granola cups; 1 box D'Gari®️ light Jelly Strawberry-Cherry flavor, for the filling; 4 cups water, for the filling; plain Greek yogurt, for decorating; strawberries, in halves, for decorating; blueberries, for decorating; mango, in thin slices, for decorating

D´Gari

Do you want to give a twist to your breakfasts? Then get to work and try this recipe for granola cups with D’Gari®️ light Strawberry-Cherry flavor gelatin, it’s a light and delicious option to start your day!

Reviewed by Editorial Team of Kiwilimón

Published: 30-05-2023

Preparation

10 mins

25 mins

Low

Mix the oats, shredded coconut, chia, cinnamon powder, honey, and coconut oil in a bowl until combined. Place the granola in greased cupcake molds, use a glass to make a hole in the center to form the cups, and bake at 180 °C for 25 minutes or until golden. Remove from the oven and let cool before unmolding. Pour the D'Gari®️ light Strawberry-Cherry flavor gelatin into boiling water, mix until completely dissolved, and let cool slightly. Pour the gelatin into the unmolded granola cups and refrigerate. Decorate the granola cups with a bit of Greek yogurt, strawberries, blueberries, and mango.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

kcal

Carbohydrate, by difference

Protein

Total lipid (fat)

null

100

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Granola Cups

Ingredients

Preparation

Nutritional information

Presentation

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Granola Cups

Ingredients

Preparation

Nutritional information

Presentation

Tips

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