Vegetarian Chilaquiles

Name: Vegetarian Chilaquiles
Prep time: 90 min
Cook time: 45 min
Yield: 6
Cuisine: Mexicana
Ingredients: 12 corn tortillas; 400 grams tofu; 2 glasses vegetable broth; green salsas; 1 bunch fresh cilantro; 1 teaspoon oregano; 4 cloves garlic; 300 grams cheddar cheese; 100 grams Parmesan cheese; 1 glass clotted cream, for cooking; 3 chives, green onions; chiles, some pickled chiles; canola oil; table salt

ariana winer

This recipe is for you to enjoy delicious chilaquiles without the guilt of breaking your diet. Also, take advantage if your guests are vegetarians; it’s a perfect meal to keep you on track and follow your diet.

Reviewed by Editorial Team of Kiwilimón

Published: 12-06-2013

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

At the moment, this recipe does not have nutritional information.

Provided by

Vegetarian Chilaquiles

Ingredients

Preparation

Nutritional information

Sign up for the newsletter