Rib Tacos

Don't let yourself crave tacos again and prepare this Rib Taco recipe that will surely turn out better than your favorite taco vendor's.

For these typical tacos, you can use a stone-ground green sauce made from grilled chiles, served with delicious green onions and accompanied by a tasty Del Valle Frut.
Reviewed by Editorial Team of Kiwilimón

Published: 29-01-2019

Rib Tacos 981
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Ingredients

4
Servings
Medidas

Preparation

20 mins
35 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
361
kcal
18.05%
Carbohydrate, by difference
1.1
g
0.37%
Protein
12.5
g
25%
Total lipid (fat)
33.8
g
52%
null
100
null
Provided by USDA

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Presentation

Serve the meat and rib in corn tortillas with the green onions and accompany with sauce and lemon juice.

Tips

Do not overcook the meat so it doesn't dry out.

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