Name: Honey Cake Recipe
Prep time: 127 min
Cook time: 7 min
Yield: 6
Cuisine: Rusa
Ingredients: 3/4 cups honey, for the cookie; 1 cup butter, for the cookie; 1/2 cups sugar, for the cookie; 2 egg yolks, for the cookie; 1/4 teaspoons baking soda, for the cookie; 1 tablespoon white vinegar, for the cookie; 1 ounce brandy, for the cookie; 2 cups flour, for the cookie; flour, for rolling out; 2 cups whipping cream, for the cream; 1/4 cups honey, for the cream; 1 teaspoon vanilla essence, for the cream; crushed cookies, for decoration; mixed berries, for decoration; bee pollen, for decoration

Preparation

7 mins

Low

Place the honey, butter, and sugar in a bowl. Use a double boiler and cook while stirring for 10 minutes or until the ingredients are incorporated. Reserve. Add the egg yolks, baking soda, lemon juice, and brandy in another bowl and mix very well. Reserve.