Name: Cakes with Vanilla Flan and Fruits of the Forest
Prep time: 30 mins
Cook time: 10 mins
Yield: 4
Ingredients: 1 envelope D´Gari® vanilla flan, 140 g; 1 liter cow's milk; 2 cups flour; 1 cup butter, at room temperature; 1/2 cups icing sugar; 1 egg yolk; 1 pinch salt; 1 tablespoon water, cool; 1/2 cups strawberries, cut into quarters; 1/2 cups raspberries; 1/2 cups blueberries; 3 sprigs spearmint