Name: Chocolate Bacon Donuts
Prep time: 30 mins
Cook time: 15 mins
Yield: 15
Ingredients: 3 1/2 cups flour, for the dough; 1 tablespoon dry yeast, for the dough; 1 teaspoon salt, for the dough; 1 cup raw sugar, for the dough; 1/4 cups whole milk, for the dough; 4 eggs, for the dough; 1 cup bittersweet chocolate, for the dough, chopped; 10 slices bacon; vegetable oil; 2 cups icing sugar, for the frosting; 1/2 cups maple syrup, for the frosting; bittersweet chocolate, chopped, for garnish