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Recipe of Christmas cookies
Recipe

Christmas cookies

1 h
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The best recipe for Christmas cookies, delicious and very easy to make as a family. This Christmas season gives as a nice detail to your loved ones.

Ingredients

10 servings
  • 1/2 Cup of Butter cut into cubes
  • 1/2 Cup of sugar
  • 1/2 Cup of honey of cane
  • 2 teaspoons of White vinegar
  • 1 piece of egg smoothie
  • 3 cups of flour
  • 1/2 teaspoonful of baking soda
  • 1/2 teaspoonful of Ground ginger
  • 1/2 teaspoonful of ground cinnamon
  • 1/4 of teaspoonful of Salt
  • 1 Cup of powder sugar previously passed through a colander
  • 4 spoonfuls of Water

    Preparation

    Preheat the oven to 180 ° C
    In a pan heat the butter with sugar, honey and vinegar until it boils, moving constantly to avoid sticking.
    Remove from heat and let cool until mixture is warm; Add the lightly beaten egg, stirring constantly to avoid cooking.
    Mix the flour with baking soda, ginger, cinnamon and salt; add to the previous preparation and mix to form a soft dough.
    Divide the dough into three parts, wrap in self-adhesive plastic wrap and refrigerate for 2 hours.
    Stretch the dough on a floured board, with the help of gingerbread cutters cut the cookies. Place on a previously greased and floured tray and bake for 15 minutes.
    For the glaze, mix the icing sugar with the water, go measuring the consistency so that it is firm and not very liquid.
    Lists! You can already smell the aroma of these delicious homemade Christmas cookies. Serve them as the main course of the snack.

    PRESENTATION

    Add a few drops of dye to decorate your cookies as you prefer. You can also use chips, sparks and other sweets to decorate using the glaze as "glue"

    TIPS

    You can replace cane honey with agave syrup. Use a manga and duya to decorate your cookies. If you do not have these instruments you can make a small hole in a plastic bag to customize your cookies.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    521
    kcal
    26%
    Carbohydrates
    102
    g
    34%
    Proteins
    10.0
    g
    20%
    Lipids
    12.0
    g
    18%
    Fiber
    8.0
    g
    16%
    Sugar
    45.3
    g
    50%
    Cholesterol
    26.9
    mg
    9.0%
    Esha
    Rate this Tip.
    Ratings (10)
    Valeria Valli
    01/01/2016 08:50:30
    Muy buenas Tuve varias opiniones, a muchos gustaron y otros como yo pensaron que tiene demasiada miel. Gracias por la receta
    hatsune miku
    27/12/2015 16:44:08
    :P mmm...que rico lastima que ya paso navidad
    Andy Acosta
    19/12/2015 13:56:16
    A través de iOS Por qué otra cosa podemos sustituir la miel de caña ?
    Anonymous
    30/11/2015 21:49:59
    Jengibre Si sí sí 
    Tali Yumi
    27/11/2015 09:24:53
    A través de Android Me gusto
    see more

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