Name: Dobos Cake
Prep time: 80 min
Cook time: 20 min
Yield: 12
Cuisine: Internacional
Ingredients: 9 egg whites; 3/4 cups sugar; 8 egg yolks; 1/4 cups cow's milk; 1 teaspoon lime zest; 1 teaspoon salt; 1 1/2 cups flour; 1 teaspoon vanilla essence; 1 1/3 cups butter, for the filling (at room temperature); 1 1/3 cups icing sugar, sifted; 120 grams chocolate, for the frosting; 1 teaspoon vanilla essence, for the frosting; 1 cup brown sugar, for the frosting; 3 tablespoons orange juice, for the frosting