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Keto Brownies

45 mins
30 mins
Low
4.875
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These keto brownies are an excellent option if you want to enjoy a delicious dessert without carbohydrates but with a great flavor. These easy to make brownies are gluten and refined sugar free, made from dark chocolate and almond flour to give you a break from strict diets. Try them fresh from the oven, you will love them!
Learn more about Huevo San Juan®

Ingredients

9 portions
  • 1 1/4 cups bitter chocolate without sugar, 200 g
  • 4 San Juan® Eggs
  • 1 1/4 cups butter, 120 g
  • 3/4 cups coconut sugar, 150 g
  • 1/2 cups almond flour, 70 g
  • 1 cup walnut, 100 g, toasted and chopped
  • enough strawberry, to decorate
  • enough raspberry, to decorate
Learn more

Preparation

In a bowl, mix the dark chocolate with the butter; Then place the bowl over a pot of boiling water to make a double boiler and melt the chocolate-butter mixture. Reservation.
In another bowl and with the help of a hand mixer or fork, mix the San Juan® Egg and the coconut sugar. Do not beat too much, it only incorporates the ingredients, since by doing it in excess you add too much air to the preparation and that is not what we are looking for.
Add the Egg San Juan® preparation to the melted chocolate and mix; finally, add the almond flour and walnuts and incorporate.
Pour the brownie mixture into a tray or container you have chosen and bake the preparation at 170 ° C, for 30 minutes. Remove from the oven and let cool to room temperature.
Cut the brownie and decorate with strawberries and raspberries.

PRESENTATION

Sliced and accompanied by strawberries and raspberries.

TIPS

The brownie mix, unlike other cake preparations, should be very moist on the inside. You will know that it is cooked when it is firm on the outside, without necessarily being hard.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (8)
Iris BMillán
30/09/2020 20:43:51
Salio exquisito! Cambie el azúcar de coco por eritritol....de las mejores recetas que he probado
raul nuñez
28/09/2020 19:55:21
Con Splenda queda muy bueno
Mirna Vazquez Martínez
09/09/2020 16:14:42
¿será que se puede cambiar la azúcar de coco por eritritol?
Hemda Sakal
29/08/2020 21:22:04
Esta muy buena la receta pero Azucar de coco no es keto
Sofia Salazar de León
24/08/2020 07:14:41
Me encanta una opción Keto
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