Name: Light Banana Bread
Prep time: 55 min
Cook time: 40 min
Yield: 16
Cuisine: Internacional
Ingredients: 1 1/4 cups wheat flour; 1 cup oats; 2 tablespoons baking powder; 1/2 tablespoons baking soda; 1 cup banana, mashed; 1/2 cups brown sugar; 1/3 cups vegetable oil; 1/3 cups low-fat milk; 2 egg whites

Preparation

15 mins

40 mins

Medium

Preheat the oven to 180°C. Grease a loaf pan.

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