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Recipe of Low Calories Fruit Smoothie
Recipe

Low Calories Fruit Smoothie

10 mins
Low
4.666667
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216
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The most colorful easy dessert that you are going to prepare is, without a doubt, this recipe of Low Calories Fruit Smoothie. This colorful smoothie is made from natural fruits and sweetened with 50% less sugar. An important tip so that this easy dessert recipe is a success, is that the fresh fruit ingredients must be frozen.
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Ingredients

4 portions
  • 1 cup soursop, frozen
  • 2 tablespoons Splenda® Sugar
  • 1 cup Dragon fruit , frozen
  • 2 tablespoons Splenda® Sugar
  • 1 cup strawberry, frozen
  • 2 tablespoons Splenda Sugar Blend®
  • 1 cup blackberry, frozen
  • 2 tablespoons Splenda Sugar Blend®
  • 1 cup blueberry, frozen
  • enough yellow lemon, cut into slices
  • enough blueberry, to decorate

Preparation

Blend the frozen Guanábana (soursop) fruit with Splenda® Sugar. Reserve in the freezer.
Blend the frozen dragon fruit with Splenda® Sugar. Reserve in the freezer.
Repeat the first two steps with the rest of the fruits.
Pour the smoothies carefully into a glass so they do not mix with each other. Decorate with a slice of lemon, blueberry and enjoy right away.

PRESENTATION

On a glass, decorated with a slice of lemon and blueberry.

TIPS

It is important that the fruit is frozen to achieve the consistency of smoothie.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (3)
David Castellanos
08/04/2020 17:31:01
Muy buena aplicación
Lore Hernandez Salazar
08/04/2020 16:00:36
Excelente
SwingBox. .
27/11/2019 20:01:13
El smoothie más rico del mundo !

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