Name: Pork Milanesa Tacos
Prep time: 45 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 3 San Juan® eggs; 1 teaspoon oregano; salt and pepper; 1/2 cups cow's milk; 500 grams pork steak; breadcrumbs; vegetable oil, for frying; 1/2 cups onion, sliced; 1 cup nopal, cooked and sliced; 1 lime; 1 tablespoon Maggi seasoning sauce; corn tortillas, taco-style; 1 avocado, for garnish; pico de gallo; lime, for serving

Preparation

25 mins

20 mins

Low

In a bowl, crack the Huevo San Juan® eggs and lightly beat with oregano, salt, pepper, and milk. Bread the milanesa by dipping it in the egg mixture and then in the breadcrumbs.

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