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Tuna croquettes with cheese

20 mins
15 mins
Low
4.886364
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1975
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These delicious tuna croquettes stuffed with cheese will delight your family, because they are the perfect combination of flavor. With its crunchy breaded will be the ideal choice at meal time.
Learn more about Pan Bimbo

Ingredients

6 portions
  • 4 potatoes, cooked and peeled
  • 3 cups tuna
  • 2 tablespoons onion, finely chopped
  • 2 eggs
  • 3 cups Classic Ground Bread Bimbo ®
  • 4 tablespoons cornstarch
  • 2 tablespoons parsley, finely chopped
  • to taste salt and pepper
  • 190 grams cream cheese, cold and cut into cubes
  • 1 cup flour
  • 2 eggs
  • 2 cups oil, to fry

Preparation

In a bowl mash the potatoes until they are smooth and without lumps.
Add tuna, onion, egg, cornstarch, parsley and season with salt and pepper.
Form balls with your hands and place a piece of cream cheese in the center. Close and form a croquette. Repeat until the mixture is finished.
Beat the croquettes with flour, egg and Bimbo ® Classic Ground Bread.
In a pan heat the oil over medium heat and fry the croquettes until they are golden brown.

PRESENTATION

With mixed vegetables, broccoli and carrot.

TIPS

You can substitute parsley for coriander.

Did you cook this recipe?

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (44)
Ma. Concepcion Diaz Ramírez
23/09/2020 11:55:51
Muy buena
Ana María Cortes Lopez
29/08/2020 18:03:38
Deliciosas!
isamar tolentino
19/07/2020 19:23:57
😋😋😋😋
Irma Camberos
04/05/2020 01:22:24
Me encanto esta receta GRACIAS
Amairani Bello Marino
13/04/2020 16:09:10
Muy buena receta facil y murapida para esta temporada de semana santa se las recomiendo
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